Easiest Way to Make Super Quick Homemade Pumpkin Banana Muffins (or Bread)

Pumpkin Banana Muffins (or Bread).

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pumpkin banana muffins (or bread). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pumpkin Banana Muffins (or Bread) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Pumpkin Banana Muffins (or Bread) is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pumpkin banana muffins (or bread) using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Banana Muffins (or Bread):

1. {Prepare 3/4 cup of whole wheat flour.
2. {Get 3/4 cup of all purpose flour.
3. {Get 1 tsp. of baking soda.
4. {Get 1 tsp. of pumpkin pie spice.
5. {Make ready 1/2 tsp. of ground cinnamon.
6. {Prepare 1/2 tsp. of salt.
7. {Get 1/4 tsp. of baking powder.
8. {Take 4 tbsp. of unsalted butter, at room temperature.
9. {Take 1/4 cup of brown sugar.
10. {Make ready 1/3 cup of honey.
11. {Prepare 2 of large eggs, at room temperature.
12. {Make ready 2 tbsp. of Greek yogurt (or sour cream) at room temperature.
13. {Get 1 tsp. of vanilla extract.
14. {Prepare 1 cup of mashed banana (about 2 large spotty ones).
15. {Get 1 cup of pumpkin puree.
16. {Make ready 1/2 cup of mix ins of choice -chocolate chips, pecans, walnuts, etc.

Instructions to make Pumpkin Banana Muffins (or Bread):

1. Preheat the oven to 350°F. If making muffins, grease a 12 count muffin tin or line with parchment liners. If making bread, grease a loaf pan and place a piece of parchment paper into the pan, letting it overhang over the sides to easily lift out the finished loaf..
2. In a medium bowl, whisk together both flours, pumpkin pie spice, cinnamon, baking soda, salt and baking powder until well combined. Set this aside..
3. In a large bowl, using a hand mixer, beat the butter until it is smooth and creamy, then beat in the sugar until they are combined and fluffy. Beat in the honey, eggs, yogurt (or sour cream) and vanilla extract. When that is combined, mix in the mashed banana and pumpkin puree..
4. Switch to a rubber spatula and add your dry ingredients to the wet. Mix with the spatula just until combined. Then fold in the mix in you are using. Do not overmix..
5. If making muffins, fill up the muffin tins with batter. Bake for 25-28 minutes, until a toothpick inserted comes out clean. Let them cool for 10 or so minutes in the pan before transfering them to a wire rack to cool completely..
6. If making bread, pour the batter into the prepared pan and bake for 50-60 minutes, until a toothpick inserted into the center comes out clean. Place the bread pan onto a wire rack and allow the loaf to cool completely..
7. No matter what you decide to make, store them in the fridge for 4-5 days or you can freeze for later and enjoy!.

So that is going to wrap it up for this exceptional food pumpkin banana muffins (or bread) recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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