Simple Way to Make Homemade Blueberry Oat Bran Muffins

Blueberry Oat Bran Muffins.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, blueberry oat bran muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Blueberry Oat Bran Muffins is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Blueberry Oat Bran Muffins is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook blueberry oat bran muffins using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blueberry Oat Bran Muffins:

1. {Take 2 cups of all purpose flour + 1 tbs for dusting blueberries.
2. {Prepare 1 cup of coarse ground oat bran.
3. {Prepare 2 tsp of baking soda.
4. {Make ready 1 tsp of baking powder.
5. {Prepare 1 tsp of salt.
6. {Take 1/2 tsp of ground cinnamon.
7. {Prepare 1 cup of whole milk.
8. {Take 1 (5.3 oz) of container plain Greek yogurt (I used Chobani).
9. {Make ready 2/3 cup of packed brown sugar.
10. {Take 1/2 cup of vegetable oil.
11. {Prepare 2 of large eggs.
12. {Make ready 1 tsp of vanilla extract.
13. {Get 1 pint of fresh blueberries.

Instructions to make Blueberry Oat Bran Muffins:

1. Preheat oven to 350°F. Spray a standard size 12 count muffin tin with nonstick spray, including the entire top. Or line cups with paper liners. Either way you will want to spray the top to prevent sticking..
2. In a medium bowl wisk together flour, oat bran, baking soda, baking powder, salt, and cinnamon. Set aside..
3. In a large bowl wisk together milk and yogurt until smooth. Add brown sugar, oil, eggs and vanilla. Wisk to combine thoroughly..
4. Add dry ingredients to wet mixture all at once. Using a wooden spoon stir together until just incorporated, with no dry patches remaining. It will be lumpy and that's okay. You don't want to over mix..
5. Let batter rest for 5 minutes. Meanwhile gently toss blueberries in 1 tbs flour to coat (this helps keep them from sinking to the bottom of the muffins). Gently fold into batter to distribute as evenly as possible..
6. Gently spoon batter into prepared muffin tins, filling the wells to the top. I actually ended up with enough to also fill a 12 count mini muffin tin..
7. Place in oven. Bake 25-35 minutes, or until toothpick inserted in the center (of a muffin in the middle of tin) comes out clean. Mine took about 28 min..

So that's going to wrap this up for this special food blueberry oat bran muffins recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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