Recipe of Award-winning brown butter snickerdoodle cookies

brown butter snickerdoodle cookies.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, brown butter snickerdoodle cookies. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

brown butter snickerdoodle cookies is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. brown butter snickerdoodle cookies is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have brown butter snickerdoodle cookies using 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make brown butter snickerdoodle cookies:

1. {Make ready 2 1/2 cup of all purpose flour.
2. {Prepare 1 tsp of baking soda.
3. {Prepare 2 tsp of cream of tartar.
4. {Take 1/2 tsp of cinnamon.
5. {Make ready 1/4 tsp of salt.
6. {Take 1 cup of butter, unsalted.
7. {Take 1 1/4 cup of brown sugar, packed.
8. {Make ready 1/2 cup of sugar.
9. {Take 1 of egg.
10. {Get 1 of egg yolk.
11. {Get 1 tsp of vanilla extract.
12. {Make ready 1 tbsp of greek yogurt, plain.
13. {Prepare 1/4 cup of sugar.
14. {Take 2 tsp of cinnamon.

Instructions to make brown butter snickerdoodle cookies:

1. whisk together the flour, baking soda, cream of tartar, 1/2 teaspoon cinnamon, and salt. set aside.
2. melt butter in a saucepan over medium heat. the butter will begin to foam. make sure you whisk constantly during this process.
3. after a couple of minutes the butter will begin to brown on the bottom of the saucepan. continue to whisk and remove from heat as soon as the butter begins to brown and give off a nutty aroma. you want a rich brown color. immediately transfer the butter to a bowl to prevent burning. set aside to cool for a few minutes.
4. with a mixer, mix butter, brown sugar, and 1/2 cup sugar until well mixed.
5. add egg, yolk, vanilla, and yogurt. mix well.
6. add dry ingredients slowly (1/4 cup at a time) and mix on low speed just until combined.
7. chill dough for at least 3 hours in the fridge (important step).
8. preheat oven to 350.
9. once dough is chilled, measure about 1 tablespoon of dough and roll into a ball.
10. mix 1/4 cup sugar and 2 teaspoon cinnamon in a bowl.
11. roll dough balls into cinnamon sugar mixture.
12. place balls on a cookie sheet.
13. bake 8-11 minutes or until edges of cookies begin to turn golden brown (bake longer if you want crispier cookies).
14. remove from oven and let cool on the sheet for 2 minutes.
15. remove from sheet and set on wire rack to cool completely.
16. enjoy :).

So that's going to wrap this up for this exceptional food brown butter snickerdoodle cookies recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post